{"id":6178,"date":"2022-10-18T07:40:49","date_gmt":"2022-10-18T07:40:49","guid":{"rendered":"https:\/\/dev-espa.summerize.io\/the-eu-supports-the-development-of-sustainable-aquaculture\/"},"modified":"2023-08-02T08:29:47","modified_gmt":"2023-08-02T08:29:47","slug":"the-eu-supports-the-development-of-sustainable-aquaculture","status":"publish","type":"post","link":"https:\/\/espa.io\/en\/the-eu-supports-the-development-of-sustainable-aquaculture\/","title":{"rendered":"The EU supports the development of sustainable aquaculture"},"content":{"rendered":"\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/espa.io\/wp-content\/uploads\/2023\/06\/to-eurokoinovoulio-stirizei-tin-anaptyxi-tis-biosimis-ydatokalliergeias-1024x767.jpg\" alt=\"\"\/><\/figure>\n\n<p class=\"wp-block-paragraph\">The <strong>development of aquaculture<\/strong> in the European Union is supported by the <a href=\"https:\/\/www.europarl.europa.eu\/portal\/el\" target=\"_blank\" rel=\"noreferrer noopener nofollow\">\n  <strong>European Parliament<\/strong>\n<\/a>. In this context, it calls on the EU, which <strong>imports 70% of all seafood and fish<\/strong> consumed, to provide a reliable legal framework and funding.<\/p>\n\n<p class=\"wp-block-paragraph\">According to the European Parliament, the EU should <strong>stimulate the development of the <a href=\"https:\/\/espa.io\/en\/c\/aquaculture\/\" target=\"_blank\" rel=\"noreferrer noopener\">sustainable aquaculture sector.<\/a><\/strong> This support will <strong>benefit human health<\/strong> and promote the objectives of the European Green Deal. In particular, the European Parliament <strong>approved report<\/strong> on sustainable aquaculture in the EU drafted by rapporteur Clara Aguilera (Socialists, Spain) on Tuesday. <strong>With 486 votes in favour, 105 against and 27 abstentions<\/strong>, MEPs highlighted the social, environmental and economic potential of aquaculture in the EU.<\/p>\n\n<h2 class=\"wp-block-heading\" id=\"h-&#x3B4;&#x3C5;&#x3BD;&#x3B1;&#x3C4;&#x3CC;&#x3C4;&#x3B7;&#x3C4;&#x3B5;&#x3C2;-&#x3B1;&#x3BD;&#x3AC;&#x3C0;&#x3C4;&#x3C5;&#x3BE;&#x3B7;&#x3C2;-&#x3C4;&#x3B7;&#x3C2;-&#x3C5;&#x3B4;&#x3B1;&#x3C4;&#x3BF;&#x3BA;&#x3B1;&#x3BB;&#x3BB;&#x3B9;&#x3AD;&#x3C1;&#x3B3;&#x3B5;&#x3B9;&#x3B1;&#x3C2;\"><strong>Potential for the development of aquaculture<\/strong><\/h2>\n\n<p class=\"wp-block-paragraph\">MEPs note that the EU imports 70% of all seafood and fish it consumes. <strong>This causes an annual trade deficit of EUR 21 billion. euro.<\/strong> In this context, the EU <strong>aquaculture sector has great potential for growth<\/strong> that remains untapped. However, its development needs a <strong>a transparent and reliable legal framework and financial predictability.<\/strong> These conditions <strong>should be ensured<\/strong> by the European Commission and EU Member States. <strong>aquaculture<\/strong> in the EU can contribute <strong>food supply and security<\/strong>. This will be achieved by rebalancing the fish deficit and making available sustainable and quality food with a smaller environmental footprint than terrestrial agriculture. This is how they will be supported <strong>the objectives of the <a href=\"https:\/\/www.consilium.europa.eu\/el\/policies\/green-deal\/\" target=\"_blank\" rel=\"noreferrer noopener nofollow\">European Green Deal<\/a><\/strong> and strategy <strong>&#8220;From farm to fork&#8221;<\/strong>. The European Parliament also underlines the <strong>socio-economic opportunities<\/strong> linked to the development of the sector. <strong>Especially<\/strong> in the <strong>coastal and in rural areas<\/strong>. Marine aquaculture as well as <strong>freshwater aquaculture<\/strong> can create new <strong>regional ecosystems<\/strong>. Systems that will also provide <strong>employment opportunities<\/strong> to attract <strong>new workers.<\/strong><\/p>\n\n<h2 class=\"wp-block-heading\" id=\"h-&#x3C0;&#x3BB;&#x3AE;&#x3C1;&#x3B7;&#x3C2;-&#x3B1;&#x3BE;&#x3B9;&#x3BF;&#x3C0;&#x3BF;&#x3AF;&#x3B7;&#x3C3;&#x3B7;-&#x3C4;&#x3C9;&#x3BD;-&#x3B4;&#x3B9;&#x3B1;&#x3B8;&#x3AD;&#x3C3;&#x3B9;&#x3BC;&#x3C9;&#x3BD;-&#x3C0;&#x3CC;&#x3C1;&#x3C9;&#x3BD;-&#x3B3;&#x3B9;&#x3B1;-&#x3C4;&#x3B7;&#x3BD;-&#x3B1;&#x3BD;&#x3AC;&#x3C0;&#x3C4;&#x3C5;&#x3BE;&#x3B7;-&#x3C4;&#x3B7;&#x3C2;-&#x3C5;&#x3B4;&#x3B1;&#x3C4;&#x3BF;&#x3BA;&#x3B1;&#x3BB;&#x3BB;&#x3B9;&#x3AD;&#x3C1;&#x3B3;&#x3B5;&#x3B9;&#x3B1;&#x3C2;\"><strong>Full use of available resources<\/strong> <strong>for the development of aquaculture<\/strong><\/h2>\n\n<p class=\"wp-block-paragraph\">MEPs call on the Commission to <strong>set quantitative growth targets<\/strong> to encourage the development of the sector. They stress that the Commission and the Member States should <strong>make full use of the resources of the European Maritime, Fisheries and Aquaculture Fund (EMFAF)<\/strong> and allocate part of the Recovery and Resilience Facility to support the innovation and resilience of the EU aquaculture sector.<\/p>\n\n<h2 class=\"wp-block-heading\" id=\"h-&#x3B4;&#x3B7;&#x3BB;&#x3CE;&#x3C3;&#x3B5;&#x3B9;&#x3C2;\"><strong>Statements<\/strong><\/h2>\n\n<p class=\"wp-block-paragraph\">After the vote, the rapporteur said: &#8220;With this report, Parliament is drawing the attention of Member States and the Commission <strong>the main problems it faces<\/strong> today the <strong>sector<\/strong> of <strong>Aquaculture<\/strong>. The growth potential of the sector will only develop in a predictable, streamlined and business-friendly framework. The <strong>multi-annual national strategic plans should take into account the main obstacles<\/strong> for the development of this sector in the EU Obstacles which are significant. At the same time we must give the aquaculture sector <strong>the space it deserves<\/strong> through appropriate spatial planning.&#8221;<\/p>\n\n<h2 class=\"wp-block-heading\" id=\"h-&#x3C3;&#x3C7;&#x3B5;&#x3C4;&#x3B9;&#x3BA;&#x3AD;&#x3C2;-&#x3C0;&#x3BB;&#x3B7;&#x3C1;&#x3BF;&#x3C6;&#x3BF;&#x3C1;&#x3AF;&#x3B5;&#x3C2;\"><strong>Related information<\/strong><\/h2>\n\n<p class=\"wp-block-paragraph\"><strong>Aquaculture in the EU accounts for only 1.15% of world production<\/strong>. Almost 70% of EU production is located in only four EU member states:<strong> France, Greece, Italy, Spain<\/strong>. Only <strong>10% of EU seafood consumption comes from inland aquaculture<\/strong>The EU is 4<strong>1.2% self-sufficient in fish and seafood<\/strong>, which testifies to the momentum represented by the development of sustainable aquaculture in the EU.<\/p>\n\n<p class=\"wp-block-paragraph\"><a href=\"https:\/\/www.espa.io\/epidotisi\/arrange-a-call\/\"><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>The development of aquaculture in the European Union is supported by the European Parliament . In this context, it calls on the EU, which imports 70% of all seafood and fish consumed, to provide a reliable legal framework and funding. According to the European Parliament, the EU should stimulate the development of the sustainable aquaculture [&hellip;]<\/p>\n","protected":false},"author":11,"featured_media":6036,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center 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